Join us at Le Cordon Bleu, new location at the Hôtel de la Marine on Place de la Concorde, for a unique pastry class in a prestigious setting. Discover the secrets of French pastry in the heart of Paris!

We are delighted to invite you to a 1850s culinary experience at the Hôtel Le Marois. This period dinner, inspired by the flavors and traditions of 19th-century gastronomy, will transport you to a refined and authentic world. An unforgettable culinary journey, fitting your passion for the art of the table.

For active members of the Conseil Magistral. Honorary members of the Conseil Magistral and Baillis Délégués are invited to participate, with the understanding that they will not have voting rights.

Casual lunch at Le Train Bleu, located at Gare de Lyon in Paris. It will be a wonderful opportunity to enjoy a pleasant time in this unique setting, while indulging in French cuisine.

Live a privileged experience in the heart of an exceptional place. Le Cercle de l'Union Interalliée, usually reserved for its members, exceptionally opens its doors to you. In this prestigious setting, where history and refinement meet, enjoy a unique evening in an elegant and intimate atmosphere. Don't miss this rare opportunity to discover an emblematic place, for an exclusive moment.

Baillis Délégués accompanied by members of the National Office (Chancelier, Argentier, Chargé de Missions and Chargée de Missions).

All members in good standing for 2025 are invited to participate.

Immediately following the General Assembly meeting, only for Échasons and Bailli Délégués.

Join us at Le Cordon Bleu, new location at the Hôtel de la Marine on Place de la Concorde, for a unique pastry class in a prestigious setting. Discover the secrets of French pastry in the heart of Paris!

As the induction is a solemn and festive occasion, it naturally extends to the dinner dedicated to it. As a result, all registrations for the ceremony also include those for the dinner, guaranteeing a complete and memorable celebration.

We are delighted to invite you to an exceptional dinner to celebrate the 75th anniversary of La Chaîne des Rôtisseurs. Join us at the prestigious Hôtel George V, where Chef Christian Le Squer, a three-star Michelin chef, will create an exclusive menu for this special occasion. This dinner will also mark the closing evening of the 2025 event, a unique moment not to be missed.